Thomas Trillion
Thomas Trillion Thomas Trillion is a patisserie with passion. At Thomas Trillion, you will find a delightful variety of cakes and pastries made from the best quality ingredients. A wonderful place of joy through pastries, a place of sharing Thomas's ideas and your imagination in pastry making. DO come and share the joy!
Thomas Lui
Thomas Lui Thomas, an artisan in cakes and pastries, is passionate about chocolate. He always has thousands of ideas in his mind because he believes cake/ pastry creation has endless possibilities. He always wants to create something new, interesting and unique. DO come and check out the surprises!
Mid Autumn Festival

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Announcement
Chinese Mid-Autumn Festival -
8 Sept 2014 (Mon) Business Hour 11:00am - 4:00pm
The day following the Chinese Mid-Autumn Festival -
9 Sept 2014 (Tue) Closed
Resume normal business hour -
10 Sept 2014 (Wed) 11:00am - 8:00pm
中秋節 9月8日 (星期一) 營業時間 : 11:00am – 4:00pm
中秋節翌日9月9日 (星期二) 休息
9月10日(星期三) 照常營業

Book : La Patisserie Artistique
Crowned as one of Hong Kong's most awarded and celebrated pastry chefs, here's come the chance peaking into Thomas' world of pastry art. In the 440 pages, Thomas shares his passion and 49 insightful recipes in 5 sections, namely Entremets, Petits Gateaux, Plated Dessert, Texture & Tastes, Chocolate.

Awards

Gourmand Best in the World Competition won "Best Pastries & Desserts Book / Third"

Gourmand World Cookbooks Awards 2013 won "Best Desserts Book in Hong Kong"